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–+ servings
Spaghetti Pasta Salad

Spaghetti Pasta Salad

5 from 2 votes
By Villa Cocina
This spaghetti pasta salad is refreshing, easy to make, and the perfect side dish—especially alongside Mexican favorites like oregano chicken.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Ingredients

Veggies 

  • 1/2 red onion, sliced 
  • 4 celery sticks, diced  
  • 1 bell pepper, sliced  
  • 1 cup mixed veggies 
  • 4 cherry vine tomatoes, diced
  • 1/2 cup cilantro, chopped 

Dressing 

  • 3/4 cup sour cream 
  • 1/2 cup mayo 
  • 2 tbsp dijon mustard
  • 1 lime zest
  • 2 tbsp lime juice 
  • 1 garlic clove, pressed or minced  
  • To taste salt
  • To taste ground pepper
US Customary - Metric

Instructions

  • Cook the spaghetti according to the package instructions. Drain and rinse under cold water to cool. Set aside until needed. 
  • In a bowl combine the ingredients for the dressing. Whisk until well combined. 
  • In a very large bowl combine the drained and cooled pasta, along with the veggies and cilantro. Pour in the dressing and toss everything until well combined. Enjoy! 
Course: Main
Cuisine: Mexican
Keyword: Pasta Salad