Chicken Enchiladas
Discover chicken enchiladas, a beloved Mexican dish with corn tortillas, savory filling, and chili-rich sauce, baked to bubbly perfection.
Mojarras Fritas
Mexican Mojarras Fritas blend zesty lime, smoky chiles, and earthy corn flavors, with a crispy crust and flaky, moist interior. A Latin American favorite!
Chiles Rellenos
Chiles Rellenos Recipe! Savor roasted poblano peppers stuffed with melty cheese, fried to perfection, and simmered in tangy salsa roja.
Pork Ribs in Salsa Roja
Costillas de Puerco en Salsa Roja—or Pork Ribs in Red Salsa—is a traditional Mexican dish where tender pork ribs meet a smoky, spicy salsa roja bursting with flavor.
Chicken Chorizo
Enjoy Mexican chicken chorizo with bold spices, ancho, and guajillo chilies—fresh sausage cooked to crumbly perfection.
Chicken Tamales
Green Chicken Tamales are a cherished classic in Mexican cuisine, packed with tender chicken and vibrant salsa verde. Perfectly seasoned and wrapped in corn husks, they’re a delicious taste of tradition!
Chicken in Salsa Verde
Chicken in Salsa Verde delivers the vibrant and iconic flavors of Mexican cuisine right to your table. This dish features tender chicken simmered in a zesty poblano and tomatillo salsa. Enhanced with a blend of spices and fresh cilantro.
Traditional Carnitas
Carnitas, which translates to “little meats” in Spanish, is a beloved Mexican dish that’s both tender and full of flavor. This mouthwatering dish is crafted by slowly braising or simmering pork meat in lard, resulting in incredibly tender and juicy meat with a rich, brown color.
Jalapeño Chicken Marinade
This pickled jalapeño chicken marinade is super easy to make and incredibly delicious! With just two ingredients – chicken and a can of pickled jalapeños – you can whip up a hassle-free meal that’s bursting with flavor, thanks to a blend of spices and a perfect browning.
Mexican Picadillo
Mexican Picadillo is an aromatic dish packed with complex flavors, featuring ground beef, potatoes, and veggies smothered in a rich salsa. Best of all, it’s easy to make, delicious, and budget-friendly.