Mexican Picadillo
Mexican Picadillo is an aromatic dish packed with complex flavors, featuring ground beef, potatoes, and veggies smothered in a rich salsa. Best of all, it’s easy to make, delicious, and budget-friendly.
Pineapple Salsa
Pineapple salsa is a condiment that builds upon the classic pico de Gallo base by adding pineapple, achieving a perfect balance thanks to its natural sweetness.
Homestyle Refried Beans
Refried beans are a beloved staple in Mexican cuisine, keeping traditions alive! These tender, creamy beans are cooked with aromatics and salt, typically using pinto beans, and then fried in a generous amount of fat for a rich, comforting flavor.
Quick Pickled Carrots
Pickled carrots are a tangy, crunchy, and slightly sweet snack or condiment made from carrots preserved in a flavorful brine.
Easy Ensalada de Pollo
Ensalada de pollo is a colorful and delicious Mexican-style chicken salad accompanied by an array of veggies and a harmonious lime dressing. This easy-to-make dish is perfect for any occasion, whether it’s a main course, outdoor adventure, or meal prep. The addition of potatoes and carrots adds a delightful Mexican twist, while the use of rotisserie chicken makes preparation a breeze.
Chile Relleno Casserole
This Chile Relleno Casserole delivers the same explosion of flavors and textures in a fraction of the time. Call it a “cheaters” version if you like, but I say it’s pure genius!
Easy sheet pan chicken fajitas
Easy dinner ideas can be hard to come up with, specially with hectic and busy schedules as the norm. With that in mind, this easy 30-minute Sheet Pan Chicken Fajitas Recipe is a great solution to the problem. In no time, you will be on your way to a successful and delicious meal!
Chicken stock recipe
Chicken stock is such an easy way of enhancing the overall flavor of a dish.This recipe will come together in an instant pot, but do not worry, you can also do it on a normal pot if it’s what you’ve got on hand; it will just take longer, but it’s totally doable. The combination of chicken bones with aromatics creates such a beautiful golden broth, full of flavor, and undeniable quality. You can easily make this at home and save some money opposed to buying the more expensive brands. This is the recipe you need when you run out of chicken stock!
Sopa de pollo (Mexican chicken soup)
Making a traditional Mexican Caldo de pollo is easier than you think. The soup is characterized by its golden broth, tender chicken pieces, and the vegetables of your choice. This comforting and delicious dish is a go to in Mexican cuisine, offering a unique and satisfying experience when flavor is the goal.
Traditional Champurrado
Mexican champurrado is so popular in Mexico and a go to when it comes to hot beverages. Mexican food is delicious in every corner, and champurrado just adds to the repertoire of an already flavorful menu. It is popularly paired with tamales or just a flour tortilla in some instances. It’s always a special occasion to enjoy a corn masa champurrado, but whatever the choice, it will be delicious!