Carne Asada Tacos
“Barbecue” for hispanic is called “carne asada.” The dish and gathering is all about great flavors and having a great time.
“Barbecue” for hispanic is called “carne asada.” The dish and gathering is all about great flavors and having a great time.
Speedy Gonzales seems to have made his way into Mexican restaurant menus. This dish named after an iconic cartoon is a combination of tacos, enchiladas and rice or beans. It looks delicious but I KNOW we can make it better.
These chicken fajita nachos are loaded with some of the best Tex-Mex flavors. You will love everything about this recipe; from the chips, to the final topping laid over the nachos.
This recipe for a burrito supremo is a game changer. The ingredients a well thought out and balanced wonderfully. In addition to flavor, the meat is super moist and the sauce so creamy. You will own the bragging rights on making the best burrito supremo. For sure!
Pollo loco simply means “crazy chicken.” Its marinated in citrus, garlic, and spices. Want to impress? make this recipe for your loved ones.
Chile colorado is made up of melt in your mouth pieces of meat drenched in a rich sauce, made from Mexico’s most popular dried peppers. It’s name simply means “red chili” referring to its color.
This healthy turkey meatball soup feels like a warm hug. I specially love that this recipe is very easy to make and so flavorful.
Discada is a traditional Mexican dish that originated in the northern states of Mexico. The dish is typically made on a large, concave metal disc, simply know as disco. It’s a very versatile dish and the cuts and types of meat may vary depending on the situation.This is a great alternative for tacos, discada tacos! What an amazing dish!
Café de Olla is a beloved Mexican coffee infused with cinnamon, star anise, and cloves, then sweetened with piloncillo. Traditionally brewed in a clay pot, it absorbs earthy flavors for a warm, spiced experience.
Cooking a fish soup recipe by the side of the river has to be up there as one of the most fulfilling activities one can experience. It is one of the most common and sought after activities in rural Mexico. Apart from it being so obviously delicious, its also comforting to have. In Mexico we take pride in presentation; first it needs to catch the eye and the rest is history. This soup meets every expectation as far as flavor, its a JOY to make! You will love it.