Easiest way to wrap a tamal
This is the easiest, most fun way to wrap a tamal. Making tamales does not have to be hard and complicated.
This is the easiest, most fun way to wrap a tamal. Making tamales does not have to be hard and complicated.
This authentic Mexican menudo recipe screams “viva Mexico” in every flavor and component that make up such a delicious dish! It is a very popular soup, made in many regions in Mexico. Even though there is different versions of the dish, the main ingredients remain the same, cow feet and tripe. Without a doubt this is a very unique and delicious recipe. Spongy, flavorful, soft, delicious! Ready to be served at the table.
Mole is one of the top dishes made in Mexico together with tamales! Today we are combining, the rich and savory flavors of mole with the subtle sweet corn flavor from a smooth, buttery tamal. We are making Tamales filled with mole, two traditional dishes in ONE, how amazing!
Green chicken tamales are soft, buttery and packed with flavor! This recipe is just another example of how unique Mexican food is.
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Mexican cuisine has its treasured gems, and one of them is Red Pork Tamales—a timeless classic.
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Mole means “sauce” and it was known by pre-hispanic people as “ Molli or mulli.” This sauce displays the greatness of the dried peppers available in the region which were used on a day to day basis. In addition, the unique contrast of flavors/consistency in…
Huevos rancheros or ranch style eggs are, without a doubt, a classic Mexican breakfast. The salsa is marvelous and works so well with the rest of the ingredients . It really is a complete breakfast, brunch or even dinner. It’s an easy dish to make…