Cucumber Agua Fresca

Cucumber Agua Fresca is a quick, delicious, and ultra-refreshing Mexican drink! Cooling mint and zesty lime juice make it the perfect summer sip. Served chilled with a Tajín-rimmed glass, it bursts with vibrant Mexican flavors.

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Recipe Video Tutorial 

Below is my easy to follow video tutorial on how to make Cucumber Agua Fresca.

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Cucumber Agua Fresca

Recipe by Villa Cocina

5.0 from 4 votes

Course: DrinksCuisine: MexicanDifficulty: Easy

Servings

6

servings

Total time

10

minutes

Make refreshing Cucumber Agua Fresca, a Mexican classic! Blend cucumber, mint, and lime for a cool summer drink. Serve with a Tajín rim!

Cook Mode

Keep the screen of your device on

Equipment

• TajinBuy Now!
• Blender Buy Now!

Ingredients

• 2 lbs cucumbers, peeled, and cut into medium pieces

• 6 cups water

• 10 mint leaves

• 1/4 cup lime juice

• Sugar to taste (3/4 cup sugar)

• Serve

• Chamoy

• Tajín

• Ice

• Lime slices

• Cucumber slices

• Mint leaves

Directions

• Blend the cucumbers, 2 cups of water, and mint leaves until completely smooth.
• Pour the blended mixture into a pitcher. Add the lime juice, sugar, and 4 cups of water, stirring until the sugar fully dissolves.
• Dip the rim of a glass in chamoy (or agua fresca), then coat with Tajín. Fill the glass with ice, nestling cucumber slices and lime wedges among the ice cubes.
• Garnish with a mint leaf and serve chilled.

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