Im going to show you how to roast the perfect thanksgiving juicy turkey. This recipe is made to impress a crowd! We are unlocking the secrets to a very flavorful and juicy dish, that everyone will be raving about. It’s a labor of love, very much worth it.
This is our version of Pollo al oregano, inspired in our Beautiful Oaxaca, Mexico. Extremely aromatic, herbaceous and flavorful! The best past of all, super easy to make. Share this recipe with friends and they will be stopping by unannounced. With this recipe, you will always be prepared to make a statement.
A fall of the bone tender barbacoa recipe is what meat lovers dream of! The process of cooking such a delicacy can be seen as an important ritual, that will have its coronation as you taste the end result. It will make you feel like a king or queen! It’s food for royalty. Barbacoa is tender, juicy, and delicious. Enjoy this masterpiece.
Red Chicken Tamales is a popular recipe all across Mexico. There are over 300 types of tamales in Mexico alone, with many similarities as well as differences in the cooking process.
Pozole is a dish that has been prepared for generations all across Mexico. In fact, we consider it a celebration food because it’s present at birthdays, winter holidays and independence day. Let me just clarify this; if we crave it, we make it! This dish is the perfect example of our devoted attention to detail when it comes to flavor and presentation.
Pastel Azteca is similar to lasagna in its layered structure but features corn tortillas, shredded chicken, roasted poblanos (rajas), and cheese.
Chile Verde is a Mexican stew and its name means “green pepper.” This green salsa gets its color from peppers and tomatillos. Then, its slow cooked with pork cubes until tender. Its easy, delicious and traditionally loved for generations.
There are many variations across latin America when it comes to empanadas. Todays empanadas have way less prep because we are using the all mighty corn masa harina. They are filled with flavorful ground beef, which is paired with potatoes. Its a meal to remember and one you will want to make on repeat.
When it comes to chicken sandwiches, grilled ones deserve all the stardom they can get. That’s why, pollo asado (grilled chicken) is the ideal choice and one you will crave as soon as you take that first bite.
Milanesa can be enjoyed as an entree or a torta, which is a Mexican style sandwich. Since being diagnosed with type one diabetes, I’ve been craving it. But, the breadcrumbs are not friendly. So, I took it upon myself to develop a recipe that would come as close as possible to a regular milanesa. Everything about this recipe screams delicious! its crispy, flavorful and juicy. You will not regret it.
