Milanesa can be enjoyed as an entree or a torta, which is a Mexican style sandwich. Since being diagnosed with type one diabetes, I’ve been craving it. But, the breadcrumbs are not friendly. So, I took it upon myself to develop a recipe that would come as close as possible to a regular milanesa. Everything about this recipe screams delicious! its crispy, flavorful and juicy. You will not regret it.
Tortas are misunderstood. I mean, they look like a regular sandwich but are far from being one. This Mexican sandwich is a true testament to how unique and profound authentic Mexican flavors are. Plus, there is an endless variety. Today’s torta de milanesa is made up of fresh ingredients and two breaded steaks seasoned perfectly. So YUMMY!
Tacos al pastor, which translates to “shepherd’s style tacos,” is a beloved Mexican dish featuring marinated pork cooked on a spit. Served in corn tortillas with sweet caramelized pineapple, creamy Oaxaca cheese, and a sprinkle of cilantro, onion, salsa, and lime juice. All the taco fixings!
“Barbecue” for hispanic is called “carne asada.” The dish and gathering is all about great flavors and having a great time.
Speedy Gonzales seems to have made his way into Mexican restaurant menus. This dish named after an iconic cartoon is a combination of tacos, enchiladas and rice or beans. It looks delicious but I KNOW we can make it better.
These chicken fajita nachos are loaded with some of the best Tex-Mex flavors. You will love everything about this recipe; from the chips, to the final topping laid over the nachos.
This recipe for a burrito supremo is a game changer. The ingredients a well thought out and balanced wonderfully. In addition to flavor, the meat is super moist and the sauce so creamy. You will own the bragging rights on making the best burrito supremo. For sure!
Pollo loco simply means “crazy chicken.” Its marinated in citrus, garlic, and spices. Want to impress? make this recipe for your loved ones.
Homemade meals are so much better and this applies to a fish sandwich 100 %. I have never been a fan of fast food fish sandwiches but making it at home has become an obsession because its so easy and delicious!
Hard shell tacos are a version of tacos that’s unique and popular because they are delicious and its crunchy texture is so enjoyable. The meat should be well seasoned to impart flavor through each bite and the toppings add an extra touch of magic. For instance; this marinade has chipotle and paprika for smokiness, lime to bring balance and a few spices for complex flavors. These tacos not only look amazing but are a crowd pleaser!
