Carnitas originated in the state of Michoacán, Mexico and means “little meat.” The pork meat is slow cooked in lard until melt in your mouth tender. In this recipe we use an instant pot which does wonders. Pressure cooking drastically reduces the time it takes to cook them and infuses the meat with a TON of flavor.
Pico de Gallo is a Mexican salsa, which colors proudly represent the Mexican flag. This salsa is fresh, with ingredients that are easy accessible, and is home to melt in your mouth flavors.
Café de Olla is a beloved Mexican coffee infused with cinnamon, star anise, and cloves, then sweetened with piloncillo. Traditionally brewed in a clay pot, it absorbs earthy flavors for a warm, spiced experience.
Baked chicken thighs are delicious and such an easy meal to make. Another amazing advantage is how inexpensive it is to make them. They are tender, juicy, and packed with flavor. When done correctly, the skin will be crispy and golden brown, while the meat will be cooked through; and did I mention juicy? It’s worth mentioning again! They perfect way to cook chicken thighs for sure!
Chicken and beef (steak) fajitas are a Mexican inspired dish that can be found in every Mexican restaurant and for a good reason; they are delicious! This dish is usually served with rice, beans, tortillas, and a salad. It’s such a flavorful recipe that works well as a main course; a great option if you want to enjoy Mexican inspired food! There is no going wrong with them and can easily be made at home. Enjoy!
Pancakes are thin round cakes typically served for breakfast. This is the recipe that made my husband fall in love with pancakes. The cloud like texture these classic pancakes have suits their exquisite flavors. They are incredibly easy to make, only takes a few ingredients and the outcome is outstanding!
Freshly made tortillas, straight from the comal, are like having freshly baked bread – it instantly elevates the experience, and you’ll soon realize what you’ve been missing out on.
Fresh, delicious and super easy to make pasta salad. If that wasn’t enough, its loaded with veggies, colors, and flavors that blend beautifully together. Each bite is accompanied by joy and satisfaction.
Champurrado is a hot, creamy and thick Mexican chocolate drink. This drink is warm and cozy, perfect for this winter season or any time of the year.
Green chicken pozole verde recipe
