Chile Relleno Casserole
This Chile Relleno Casserole delivers the same explosion of flavors and textures in a fraction of the time. Call it a “cheaters” version if you like, but I say it’s pure genius!
Roasted tomatillo salsa
This roasted tomatillo salsa is a shining example of the incredible culinary richness that Mexican cuisine has to offer. Salsas are the fundamental sauces that bring Mexican dishes to life, and most are crafted with a combination of tomatoes, peppers, garlic, onions, herbs and spices.
Authentic Enchiladas Rojas
Enchiladas are a very popular and traditional Mexican dish where tortillas are coated and immersed in the rich, aromatic flavors of a traditional chili sauce. Making enchiladas is versatile, as there are countless variations to fill them with, such as cheese, chicken, beef, and veggies. Before being filled, they are lightly fried in lard until pliable and melt-in-your- mouth tender, with a few crispy edges.
Tacos al vapor recipe
This tacos al vapor recipe transports me back to the always bustling streets of Mexico, where the savory aromas of cooked meat, sizzling tortillas, and the constant presence of taco carts create the perfect dinner time symphony.
Easy sheet pan chicken fajitas
Easy dinner ideas can be hard to come up with, specially with hectic and busy schedules as the norm. With that in mind, this easy 30-minute Sheet Pan Chicken Fajitas Recipe is a great solution to the problem. In no time, you will be on your way to a successful and delicious meal!
Atole de coco recipe
This coconut atole recipe is yet another pleasant option to the already broad family of atoles in existence. Mexico, as well as central america, have enjoyed this comforting beverage for centuries
Strawberry sauce
Strawberry sauce, the perfect accompaniment to your recipes.
Masa harina pancakes
Masa harina pancakes are a combination of all purpose flour and masa itself. At a glance, they won’t look any different to regular pancakes, but you can be sure the flavors will win you over.
Cheesy beef taquitos dorados
These beef taquitos dorados is a recipe that is packed with tender chuck roast and creamy Oaxaca cheese. In fact, they taste like quesatacos, but with an added crunch. Moreover, it is a recipe you can make in an instant pot to cut down in the cooking time. If you want to experience the rich flavors of Mexico, then these taquitos are here to help.
Chicharrones en salsa verde
I’m going to show you how fast you can achieve such a delicious dish with a crunch. Adding the perfect amount of crispiness, combined with an herby and vibrant salsa verde, makes this dish a match made in heaven.